Bread

Autor/en: Claire Llewellyn
CHF 2.00
Einband: Fester Einband
Verfügbarkeit: Lieferbar in ca. 10-20 Arbeitstagen
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  • 1: Our daily bread
  • 2: A good food
  • 3: Many kinds of bread
  • 4: Bread is made from wheat
  • 5: Making flour
  • 6: Making bread
  • 7: The bread rises
  • 8: Baking bread
  • 9: Pizza!
  • 10: I know that...
  • 11: Index
  • 12: About this book

ISBN: 978-0-7496-5416-0
GTIN: 9780749654160
AutorLlewellyn, Claire
VerlagHachette Children's Book
EinbandFester Einband
Erscheinungsjahr2004
Seitenangabe24 S.
AusgabekennzeichenEnglisch
MasseH22.7 cm x B22.6 cm x D1.0 cm 311 g
ReiheI Know That!

Über den Autor Claire Llewellyn

Claire Llewellyn is a prize-winning author of non-fiction for young readers - in 1991, she was shortlisted for the prestigious TES Junior Information Book Award for Take One: Rubbish - and in 1992, she won that award for My First Book of Time. Since then, Claire has written more than 100 children's books on a wide range of subjects. Ask Dr K Fisher About Animals was shortlisted for the 2008 Royal Society prizes for Science Books Junior Prize.Thea Feldman is the author of dozens of books for young children, including non-fiction and fiction titles for Disney and Animal Planet and the Kingfisher Readers series. She writes on a wide range of subjects, with natural history as one of her main areas of interest. She also writes about the practice of teaching reading.

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